Risotto & rice-based Dishes
RISOTTI
100% gluten free
Vegan & Dairy Free preparations available upon request
ALL' ISOLANA IN "PENTOLINO"
Risotto with pork loin, fresh pancetta, Grana Padano DOP Cheese, rosemary and a hint of cinnamon, served in a smell pot. The traditional risotto of Isola della Scala, Verona.
$ 29.00
SPINACI E ASIAGO, RICETTA DI MAMMA ROSETTA
Risotto with spinach, Asiago cheese and Grana Padano DOP cheese. Original recipe of Mamma Rosetta.
$ 25.00
CREMA DI CARCIOFI E SPECK
Risotto with
Artichoke cream, Speck and Grana Padano DOP cheese.
$ 27.00
FUNGHI MISTI
Risotto with mixed wild organic mushrooms and Grana Padano DOP cheese.
$ 26.00
POLLO, BACON E ASPARAGI
Risotto with chicken, bacon, asparagus and Grana Padano DOP cheese.
$ 27.00
CACIO E PEPE
Risotto with Cacio cheese, fresh pepper and Grana Padano DOP cheese.
$ 25.00
LIMONE E GAMBERI
Risotto with Shrimps, fresh lemon Juice, white wine and Grana Padano DOP cheese.
$ 27.00
ALL'ANATRA
Risotto with duck breast ragu`, Grana Padano DOP cheese, rosemary, sage and bay leaves.
$ 31.00
AMARONE E MONTE VERONESE
Risotto with Amarone wine served in a crispy Grana Padano DOP cheese cup with Monte Veronese Cheese on top.
$ 28.00
ALL'AMATRICIANA
Risotto all`Amatriciana with fresh Tomatoes sauce, Guanciale, Pecorino cheese and Grana Padano DOP cheese.
$ 31.00
RISO NERO BEPPINO CON GAMBERI E CALAMARI
Black Beppino Rice with sundried Tomatoes, baby shrimps and calamari.
$ 30.00
AL RAGÙ DI CINGHIALE
Risotto with wild boar ragu`, Grana Padano DOP cheese, rosemary, sage and bay leaves.
$ 32.00
ALLA CREMA DI TARTUFO
Risotto with black truffle sauce, white truffle oil and shaved Grana Padano DOP cheese.
$ 32.00
ANTIPASTI
gluten free
Vegan & Dairy Free preparations available upon request
BRUSCHETTA DI RISO
Rice bruschetta with garlic, organic chopped tomatoes and fresh basil.
$ 16.00
ARANCINI DEL GIORNO
Rice arancini of the day served with tomatoes sauce.
$ 17.00
CROSTONI DI POLENTA DI RISO
Rice bread with mixed mushrooms and shaved Monte Veronese Cheese.
$ 17.00
PIADINA DI RISO
Rice bread flat with salame, coppa and Italian prosciutto.
$ 18.00
POLENTA DI RISO BIANCA E NERA FRITTA
Fried black and white rice polenta with truffle oil and Grana Padano DOP cheese.
$ 18.00
FRITTO MISTO
Crispy calamari and shrimp fried with rice flour and fresh spicy tomatoes sauce on the side.
$ 19.00
BURRATA
Burrata with organic grape tomatoes and fresh basil served with black rice crackers.
$ 18.00
ALTERNATIVES
GLUTEN FREE BURGER
Beef burger on Gluten-Free bun, bacon, tomatoes, american cheese with french fries.
$ 29.00
SALMONE ALLA GRIGLIA
Grilled salmon fillet with mixed greens, brown rice salad, organic tomatoes and dill sauce.
$ 34.00
NEW YORK STEAK
Pan seared sirloin Steak served with baby arugola, shaved grana padano Dop cheese, balsamic reduction sauce and truffle fries.$ 38.00
INSALATE
gluten free
Vegan & Dairy Free preparations available upon request
RUCOLA E GRANA
Arugola, shaved Grana Padano DOP Cheese, organic tomatoes, fresh mozzarella and oregano.
$ 15.00
CAESAR SALAD
Romaine lettuce, gluten-free rice croutons, shaved Grana Padano DOP Cheese and home-made Caesar dressing.
$ 15.00
RISO NERO BEPPINO E BURRATA
Mixed greens, black rice and Burrata cheese.
$ 15.00
DESSERTS
CRÊPE ALLA NUTELLA
Home-made Rice flour crepe with Nutella and hazelnuts.
$ 12.00
TIRAMISÙ
Home-made Tiramisu` made with rice sponge cake.
$ 12.00
SEMIFREDDO
Home-Made strawberry ice-cream with meringue and puffed rice served on home-made vanilla sauce.
$ 12.00
SBRISOLONA DI RISO
Home-made rice cookies and crispy rice "sbrisolona" served with Zabaione cream.
$ 12.00
TORTINO AL CIOCCOLATO
Home-made warm chocolate cake served with vanilla cream. Available dairy free.
$ 14.00
PROFITEROLES
Home-made rice flour beignets filled with Mascarpone whipped cream and chocolate sauce.
$ 12.00
PEACH COBBLER
Home-made peach cobbler with vanilla ice-cream. Available dairy free.
$ 12.00
GELATO
Vanilla ice-cream with brown rice and caramel sauce.
$ 10.00
SORBETTO
Fruit sorbet (mixed berry). Available Dairy free.
$ 10.00
